Restaurants in Saint-Julien-en-Genevois

restaurant saint julien en genevois

Want to eat at a restaurant in Saint Julien en Genevois? Discover the 10 best addresses in St Julien en Genevois with Barnes.

Les Cocottes de Christian Constant

On the road to Annecy, this is one of the restaurants at the Saint-Julien-en-Genevois casino. In a room with contemporary decor, you can discover a bistronomic-inspired menu: à la carte for lunch, fricassees of forgotten vegetables, roasted Dombes poultry, quail stuffed with mushrooms or langoustine ravioli. Main courses between 16 and 29 euros; formulas from 18 to 24 euros; menu at 33 euros; tasting of small casseroles 60 euros.

Website : http://www.les-cocottes-porte-de-geneve.fr/

La Diligence

Restaurant-Auberge located 2 place de la Liberation, La Diligence includes a brasserie section and a gourmet restaurant: the Taverne du Postillon. The Tavern menu at 49.50 euros offers two starters, a main course, cheese and dessert, among specialties such as farm poultry supreme with morels, perchette fillets with sorrel cream or turbot with seaweed .

Website : http://www.la-diligence.fr/

Le Restaurant de la Place

At 1 rue Louis Martel, the restaurant de la Place offers refined cuisine to be enjoyed on the terrace or in the dining room with delicious appetizers. In season, the menu gives pride of place to game. A reliable address for a flawless lunch or dinner in an elegant and inspiring setting.

Website : https://www.restaurantdelaplace-thairy.com/

La Table à raclette

Restaurant specializing in the mountains located at 11 route d'Annemasse, La Table à Raclette seduces with its rustic decor and its generous cuisine, which gives pride of place to cheeses. Reblochonnade, dried meats, oven-baked Mont d'Or, Swiss and Savoyard fondues, raclettes are among the essentials.

Website : https://www.tripadvisor.fr/Restaurant_Review-g1315772-d2079584-Reviews-La_Table_a_Raclette-Saint_Julien_en_Genevois_Haute_Savoie_Auvergne_Rhone_Alpes.html

L’auberge de la fruitière

Close to Saint-Julien-en-Genevois, at 270 route de la Fruitière in Vers, La Fruitière opens for lunch from Wednesday to Sunday and evenings from Wednesday to Saturday. You can enjoy à la carte dishes in the evening and daily specials for lunch. The summer menu includes, for example, a rack of Duroc pig from Batallé, a turkey Saltimbocca, a homemade hamburger and a fish dish depending on availability.

Website : http://aubergedelafruitiere-vers.fr/

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